Jef Schuur (Bij Jef*) and Luc Kusters (Bolenius*) 2016 Amsterdam wine glasses by Jochen Holz with a gold wrench spoon by Nils Hint mikado chard with rose hip dip served on swinging drum plates by Eva Burton surrounded with clay chalice by Gabriela Jimenez Falch ‘zuidas’ kitchen garden vegetables served on a ceramic block plate by Catherine Sanke and Annegret Streu with an outline fork and knife by Nils Hint eating with an alabaster spoon by Sarah-Linda Forrer eating with a navigational dividers fork spoon by Sergey Jivetin cauliflower ‘rijstepap’, grape seed oil served on a burnt rice plate by Saerom Kong beetroot baked in clay with morel gravy served on a monoxilia bowl by Eva Burton and a clay chalice by Gabriela Jimenez Falch eating with a map viewer tripod fork spoon by Sergey Jivetin pear, parsnip, fennel seed sorbet, apple molasses served on a wooden plate by Kun Zhang with a navigational dividers spoon fork by Sergey Jivetin eating with an antique opera glasses fork spoon by Sergey Jivetin ‘clogs’ carrot juice friandises served on a monocycle plate by Eva Burton