Yoji Tokuyoshi (Tokuyoshi*)

2018
Basel
  • Yoji Tokuyoshi
  • greenhouse at the Merian Gärten in Basel
  • finger cup spoons by Sophie Hanagarth
  • potato cracker served on finger cup spoons by Sophie Hanagarth
  • porcino, seaweed flakes serves in a calabash bowl by Tala Yuan
  • serving forest soup from a clay bottle by Tomasz Niedziolka on a french kiss spoon by Sophie Hanagarth
  • worm tracks spoons by Sophie Hanagarth
  • watermelon and red pepper carpaccio served on a leaves plate by Aino Nebel with a beak pliers spoon by Sophie Hanagarth
  • eating with a pliers spoon by Nils Hint
  • eggplant shichimi, flower leaves served on a sourdough wheat cracker by Christine Tran
  • cauliflower couscous served on a leaves plate by Aino Nebel with a gold tool spoon by Nils Hint
  • painted and grilled vegetables served on a pillow plate by Tomasz Niedziolka
  • serving garden herb salad on painted and grilled vegetables
  • serving balsamico dressing on garden herb salad, painted and grilled vegetables
  • eating garden herb salad, painted and grilled vegetables served on a pillow plate by Tomasz Niedziolka
  • sourdough spelt wheat bread by Christine Tran served on a large burnt wood bowl by Othmar Prenner
  • figs, tomato, jerusalem artichoke served on a laser cut porcelain plate by Luzia Vogt